{"id":947,"date":"2017-01-04T03:45:20","date_gmt":"2017-01-04T03:45:20","guid":{"rendered":"http:\/\/www.garlicprocess.com\/?p=947\/"},"modified":"2017-01-04T03:45:20","modified_gmt":"2017-01-04T03:45:20","slug":"chauffage-electrique-ail-four-sec","status":"publish","type":"post","link":"https:\/\/www.garlicprocess.com\/fr\/chauffage-electrique-ail-four-sec\/","title":{"rendered":"Chauffage \u00e9lectrique Ail Four Sec"},"content":{"rendered":"

\"Electric-Heating-Garlic-Dry-Oven\"<\/p>\n

Chauffage \u00e9lectrique Le four \u00e0 sec d’ail est con\u00e7u sp\u00e9cialement pour s\u00e9cher l’ail avec le tuyau de chauffage \u00e9lectrique. Chauffage \u00e9lectrique four s\u00e9cheur a la caract\u00e9ristique de pas de pollution sur l’air de l’atelier de travail et facile \u00e0 l’op\u00e9ration. Le chauffage \u00e9lectrique du four \u00e0 sec dispose d’un syst\u00e8me de contr\u00f4le automatique de la temp\u00e9rature du four. Le capteur refl\u00e8te la temp\u00e9rature dans le four au syst\u00e8me de commande. Lorsque la temp\u00e9rature atteint la temp\u00e9rature de r\u00e9glage, le tuyau de chauffage s’arr\u00eate pour fonctionner. De cette fa\u00e7on, nous pouvons \u00e9conomiser beaucoup d’\u00e9lectricit\u00e9<\/p>\n

sp\u00e9cification<\/h2>\n
    \n
  1. Dimension L * W * H: 2.8m * 1.4m * 2.1m<\/li>\n
  2. Poids: 500kg<\/li>\n
  3. Ce s\u00e9choir a 48 plaques dans le four sec<\/li>\n
  4. Taille de plaque: 800mm * 600mm * 40mm<\/li>\n
  5. Chaque plaque peut contenir 10 kg d’oignon pour le processus de s\u00e9chage suivant<\/li>\n
  6. Ainsi le client peut mettre environ 250kg dans le four sec par temps<\/li>\n
  7. Le cycle de s\u00e9chage est 3-4hours<\/li>\n
  8. Puissance maximale: 15KW<\/li>\n
  9. Consommation d’\u00e9lectricit\u00e9: 5kw \/ h<\/li>\n<\/ol>\n

     <\/p>\n

    \"Garlic-Dryer-Oven-Material-Tray-Plate\"<\/p>\n

    \"Garlic-Dryer-Oven-Material-Tray\"<\/p>\n

    <\/h2>\n

    Company Profile<\/h2>\n

    Romiter Machinery Co., Ltd. is a market leading designer and a manufacturer of Garlic Processing Machine with 10 years\u2019 experience. In the past 10 years, we focused on researching and designing the machinery which could process the garlic into different types.\u00a0Romiter\u00a0Garlic Processing Machine\u00a0meat Europe Quality Requirement. with\u00a0CE Certification
    \n<\/strong><\/p>\n

    Romiter Group provides a complete Garlic Processing Solution, which includes\u00a0Garlic Peeling Machine<\/a>,\u00a0Garlic Clove Separating Machine<\/a>, Garlic Clove Separating and Grader Machine<\/a>,\u00a0Garlic Cleaning Machine<\/a>, Garlic Concave Cutting Machine<\/a>,\u00a0Garlic Mesh Bag Packing Machine<\/a>, Garlic Mesh Bag Clipping Machine<\/a>,\u00a0Garlic Powder Production Line<\/a>,\u00a0Garlic Weighting Packing Machine<\/a>,\u00a0Garlic Grader Machine<\/a> and\u00a0Garlic Harvester Machine<\/p>\n

    Romiter Group can provide customized products for customers. Welcome to contact with us for more information.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Chauffage \u00e9lectrique Le four \u00e0 sec d’ail est con\u00e7u sp\u00e9cialement pour s\u00e9cher l’ail avec le tuyau de chauffage \u00e9lectrique. Chauffage \u00e9lectrique four s\u00e9cheur a la caract\u00e9ristique de pas de pollution sur l’air de l’atelier de travail et facile \u00e0 l’op\u00e9ration. Le chauffage \u00e9lectrique du four \u00e0 sec dispose d’un syst\u00e8me de contr\u00f4le automatique de la temp\u00e9rature du four. Le capteur refl\u00e8te la temp\u00e9rature dans le four au syst\u00e8me de commande. Lorsque la temp\u00e9rature atteint la temp\u00e9rature de r\u00e9glage, le tuyau de chauffage s’arr\u00eate pour fonctionner. De cette fa\u00e7on, nous pouvons \u00e9conomiser beaucoup d’\u00e9lectricit\u00e9 sp\u00e9cification Dimension L * W * H: 2.8m * 1.4m * 2.1m Poids: 500kg Ce s\u00e9choir a 48 plaques dans le four sec Taille de plaque: 800mm * 600mm * 40mm Chaque plaque peut contenir 10 kg d’oignon pour le processus de s\u00e9chage suivant Ainsi le client peut mettre environ 250kg dans le four sec par temps Le cycle de s\u00e9chage est 3-4hours Puissance maximale: 15KW Consommation …<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[126],"tags":[428],"class_list":["post-947","post","type-post","status-publish","format-standard","hentry","category-seche-cheveux","tag-chauffage-electrique-ail-four-sec"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/posts\/947","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/comments?post=947"}],"version-history":[{"count":0,"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/posts\/947\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/media?parent=947"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/categories?post=947"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.garlicprocess.com\/fr\/wp-json\/wp\/v2\/tags?post=947"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}